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Independent Bake Specialists for Coffee Shops

Greek Cookies -Koulourakia

Are you ready to indulge in a culinary experience that blends buttery richness with the charm of authentic Greek traditions? Let me introduce you to koulourakia, an exquisite treat that will transport your taste buds straight to the sun-soaked shores of Greece. These buttery cookies, renowned for their unique twisted shapes and golden hue, are perfect for every occasion.
Our koulourakia are baked fresh to ensure every cookie is crisp on the outside yet tender on the inside. Made with love and premium ingredients, they bring the essence of Greece right to your table.
Don’t miss out on the chance to savour these irresistible Greek butter cookies. Place your order now and experience the joy of koulourakia—sweetness that tells a story with every bite.
Let koulourakia bring a little sunshine and Greek magic into your day!


A Delicious Tradition


Greek Koulourakia, often referred to as butter cookies, are a cherished part of Greek culinary tradition. These delicate, slightly sweet biscuits are known for their distinct flavour, crisp texture, and playful, braided designs. With origins deeply rooted in Greek history, Koulourakia have become a staple of celebrations, particularly during Easter, when families gather to prepare and enjoy these delightful treats.


A Journey into the World of Greek Butter Cookies


The history of Koulourakia can be traced back to ancient Greece. The name "Koulourakia" is derived from "kouloura," meaning “round” or “circular” in Greek, a nod to the traditional shapes of the cookies, although modern versions often feature twists, braids, and other artistic designs. In antiquity, cookies resembling Koulourakia were used in religious ceremonies and as offerings to the gods. Over centuries, these early treats evolved into the buttery, aromatic biscuits we know today, adapting to changing tastes and ingredients.


Koulourakia are beloved for their simple yet rich ingredients, which include butter, sugar, eggs, vanilla, and flour. They are infused with additional flavourings, such as orange zest, cinnamon and mahlepi, derived from cherry seeds, offering a delightful aroma and taste. These ingredients lend a distinctive Mediterranean essence to the cookies, making them unique compared to other butter cookies worldwide.
Koulourakia are typically enjoyed with coffee, tea, or a glass of milk. Their mild sweetness and buttery texture make them a versatile treat, perfect for breakfast, an afternoon snack, or dessert. Whether dipped into a hot beverage or savoured on their own, Koulourakia offer moments of pure indulgence.


Greek Koulourakia are much more than just cookies; they are a testament to the rich heritage and vibrant culinary traditions of Greece. From their ancient ceremonial roots to their modern-day presence at family tables and global celebrations, Koulourakia continue to bring joy and connection through their taste and artistry.


Whether braided with care for Easter festivities or enjoyed as an everyday indulgence, Koulourakia represent the essence of Greek culture—warm, inviting, and full of flavour.
Greek Specialty

Box of 500 gr

Allergens

Gluten, Milk, Eggs

Coffee Pairing

Cappuccino or Hazelnut Coffee>

The creamy froth of a cappuccino pairs perfectly with the buttery, slightly sweet koulourakia, while hazelnut coffee adds a cozy nutty depth.

Info

Contact us now for a free sample or a quote!

Tea
Pairing

Lemon Verbena or Chamomile Tea

Lemon verbena’s bright citrus notes enhance the delicate sweetness, and chamomile’s soothing floral hints create a relaxing treat.

Consultant Chef Stergios Kozakis
Simple box Greek Mediterranean Foods, Products and Meals

Simple box London, UK

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