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Fresh · Balanced · Crafted for Coffee
Artisan Bakes, Crafted in London.
Premium small-batch loaf designed specifically for coffee shops.
Moist. Balanced. Naturally sweet. Built for strong coffee pairing.
Handcrafted in small batches using ripe bananas and plant-based ingredients, designed specifically for specialty coffee counters.
No dairy. No eggs. No gluten.
Designed with purpose. Executed with precision.
Best Seller
Why It Wins on Coffee Counters
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Crafted in London
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Clean slicing & consistent yield
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Premium London artisan positioning
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Strong repeat purchase behaviour
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Inclusive (Vegan & Gluten-Free) without compromise
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Designed specifically to pair with specialty coffee
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High perceived customer value
Banana Bread - Gluten-free & Vegan
Commercial Performance Overview
Yield: 9–10 slices per loaf
Recommended Retail: £4.20–£4.80 per slice
Typical Revenue per Loaf: £40–£45
Wholesale Price: £14
Typical Gross Margin: 65–70%
Optimal Rotation Window: 3–4 days
Freezer Friendly: Yes
Designed to deliver dependable daily margin with strong counter presence.
Operational Ease
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Delivered fresh, ready to display
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Consistent size & clean cut
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Clear allergen labelling
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Optimal rotation window
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Freezer-friendly for waste control (Except Cookies)
Pairing
Latte, Caramel Macchiato
Coffee Pairing
Tea Pairing
Chai Tea, Vanilla Rooibos
Enhances the natural sweetness of ripe bananas.
Balances warmth and softness without overpowering.
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