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Coffee Shops Bakes

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Chef Consultant Stergios Kozakis

London Artisan Bakes. Built for Café Performance.

Premium vegan & gluten-free bakes designed for dependable margin, clean slicing,
and elegant counter presence.

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Fresh · Balanced · Crafted for Coffee

The Chocolate Babka Designed for Premium Counter Presence.

Gluten-Free. Vegan. Crafted in London.

Inclusive by design. Engineered for performance.

Artisan Bakes, Crafted in London.

Premium small-batch babka developed for coffee shops seeking a visually striking, indulgent counter feature.

Layered. Structured. Deep cocoa definition.

Handcrafted using carefully selected plant-based ingredients and quality chocolate for defined swirl, balanced sweetness, and clean slicing consistency.

No Dairy. No Eggs. No Gluten.

Designed with purpose. Executed with precision.

To play, press and hold the enter key. To stop, release the enter key.

Chocolate Babka-Gluten-Free & Vegan-Soft and full of rich, velvety chocolate

Twisted gluten-free chocolate babka with glossy swirls and golden crust — sweet, soft, and plant-based

Lush chocolate ribbons inside fluffy vegan babka — a slice of swirled perfection

A close-up bite of chocolate babka — melty center, crispy edge, and pure indulgence

Chocolate Babka-Gluten-Free & Vegan-Soft and full of rich, velvety chocolate

Twisted gluten-free chocolate babka with glossy swirls and golden crust — sweet, soft, and plant-based

Lush chocolate ribbons inside fluffy vegan babka — a slice of swirled perfection

A close-up bite of chocolate babka — melty center, crispy edge, and pure indulgence

Why It Wins on Coffee Counters

Crafted in London
Clean slicing & consistent yield
Premium London artisan positioning
Strong repeat purchase behaviour
Inclusive (Vegan & Gluten-Free) without compromise
Designed specifically to pair with specialty coffee
High perceived customer value

Chocolate Babka - Gluten-Free & Vegan

Commercial Performance Overview

Yield: 9–10 slices
Cost per Slice: £2.50–£2.78
Recommended Retail: £5.50–£6.20 per slice
Wholesale Price: £25 per loaf
Potential Revenue per Loaf: £49.50–£62.00
Typical Gross Margin: 55–60%
Optimal Rotation Window: 3–4 days
Freezer Friendly: Yes

Designed to deliver elevated visual impact with strong per-slice pricing potential.

Ingredients

Made with quality chocolate and carefully selected plant-based ingredients for layered texture, defined structure, and dependable portion control.

☞ Psyllium Husk,

☞ Gluten Free Plain White Flour (Rice, Tapioca, Potato, Maize, Buckwheat, Coconut),

☞ Caster Sugar,

☞ Gluten-free Yeast,

☞ Baking Powder,

☞ Bicarbonate of Soda,

☞ Xanthan,

☞ Salt,

☞ Coconut Milk,

☞ Vegan Butter,

☞ Turmeric,

☞ Bananas,

☞ Cardamom,

☞ Mahlab,

☞ Chocolate (Soya),

☞ Cocoa Powder,

☞ Golden Syrup,

☞ Apricot Jam

Operational Ease

Delivered fresh, ready to display
Consistent size & clean cut
Clear allergen labelling
Optimal rotation window
Freezer-friendly for waste control (Except Cookies)

Fresh Espresso Pour

Pairing

Cappuccino, Medium-Dark Roast

Coffee Pairing

Tea Pairing

Darjeeling, Black Tea with Cardamom

Pairs confidently with cappuccinos, enhancing deep cocoa notes without excessive sweetness.

Complements strong black teas and spiced blends with layered richness.

For Operators Who Care About Margin

Built for Counters That Care About Margin.
Reliable. Inclusive. High-performing.

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bakes@simple-box.co.uk

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