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Coffee Shops Bakes

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Chef Consultant Stergios Kozakis

London Artisan Bakes. Built for Café Performance.

Premium vegan & gluten-free bakes designed for dependable margin, clean slicing,
and elegant counter presence.

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Fresh · Balanced · Crafted for Coffee

The Chocolate Brownie Built for Reliable Counter Performance.

Gluten-Free. Vegan. Crafted in London.

Inclusive by design. Engineered for performance.

Artisan Bakes, Crafted in London.

Premium small-batch brownie developed specifically for coffee shops seeking a dependable, high-demand counter feature.

Structured cocoa base finished with smooth chocolate ganache.

Rich. Balanced. Clean slicing consistency.

Handcrafted using carefully selected plant-based ingredients for defined texture and reliable portion control.

No Dairy. No Eggs. No Gluten.

Designed with purpose. Executed with precision.

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Chocolate Brownie Gluten-Free & Vegan-Rich, Fudgy, and Deeply Chocolatey

Glossy, creamy-topped tray of rich vegan brownies — fudgy, dark, and freshly baked

Thick slice of gluten-free and vegan chocolate brownie with a dense, gooey center

Perfect brownie moment — one square, one sip, pure plant-based pleasure

A brownie bite midair — crisp top, fudgy middle, and not a crumb spared

A tempting stack of fudgy vegan brownies — layers of rich cocoa and soft chewiness

Chocolate Brownie Gluten-Free & Vegan-Rich, Fudgy, and Deeply Chocolatey

Glossy, creamy-topped tray of rich vegan brownies — fudgy, dark, and freshly baked

Thick slice of gluten-free and vegan chocolate brownie with a dense, gooey center

Perfect brownie moment — one square, one sip, pure plant-based pleasure

A brownie bite midair — crisp top, fudgy middle, and not a crumb spared

A tempting stack of fudgy vegan brownies — layers of rich cocoa and soft chewiness

Why It Wins on Coffee Counters

Crafted in London
Clean slicing & consistent yield
Premium London artisan positioning
Strong repeat purchase behaviour
Inclusive (Vegan & Gluten-Free) without compromise
Designed specifically to pair with specialty coffee
High perceived customer value

Chocolate Brownie - Gluten-Free & Vegan

Commercial Performance Overview

Recommended Retail: £4.80–£5.40 per slice
Potential Revenue per Tray: £76.80–£86.40
Wholesale Price: £32 per tray (16 portions)
Cost per Portion: £2.00
Typical Gross Margin: 60–65%
Optimal Rotation Window: 3–4 days
Net Weight: 1100 gr
Freezer Friendly: Yes

Designed to deliver dependable daily sales with strong per-slice margin and clean presentation.

Ingredients

Made with quality cocoa and plant-based ingredients, finished with chocolate ganache for structured richness and consistent yield.

☞ Caster Sugar,

☞ Soft Light Brown Sugar,

☞ Coconut Milk,

☞ Vegan Butter,

☞ Vanilla Essence,

☞ Gluten Free Plain White Flour Blend (Rice, Tapioca, Potato, Maize, Buckwheat, Coconut),

☞ Cocoa Powder,

☞ Salt,

☞ Xanthan,

☞ Baking Powder,

☞ Bicarbonate of Soda,

☞ Bananas,

☞ Apple Cider Vinegar,

☞ Chocolate (Soya)

Operational Ease

Delivered fresh, ready to display
Consistent size & clean cut
Clear allergen labelling
Optimal rotation window
Freezer-friendly for waste control (Except Cookies)

Fresh Espresso Pour

Pairing

Espresso, Mocha

Coffee Pairing

Tea Pairing

Peppermint Tea, Rooibos Chai

Pairs confidently with coffee, enhancing cocoa depth without excessive sweetness.

Complements breakfast blends and stronger black teas with balanced richness.

For Operators Who Care About Margin

Built for Counters That Care About Margin.
Reliable. Inclusive. High-performing.

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Apply for a Wholesale Account

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bakes@simple-box.co.uk

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