Green Matcha and White Chocolate Blondie
✨ Matcha & White Chocolate Blondies ✨
Indulge in the perfect balance of earthy matcha and creamy white chocolate! These vibrant green blondies are soft, fudgy, and 100% vegan + gluten-free, making them as kind to the planet as they are to your taste buds. Each bite is a playful pop of color and flavor, perfect for a café counter display or as a show-stopping treat at home.
🌿 Matcha & White Chocolate Blondies 🌿
Discover a treat that’s as visually striking as it is delicious. Our Matcha & White Chocolate Blondies are a celebration of color and flavor, featuring vibrant green matcha infused throughout a fudgy, tender base, perfectly complemented by pockets of creamy white chocolate that melt in every bite.
Carefully crafted to be 100% vegan and gluten-free, these blondies are soft, slightly chewy, and irresistibly indulgent without compromising on dietary preferences. The subtle earthy notes of premium matcha harmonize with the sweetness of white chocolate, creating a balanced flavor that delights the senses.
Perfect for café counters, dessert platters, or as a special treat at home, these blondies are not just a snack—they’re a visual and gastronomic experience. Their eye-catching green hue makes them Instagram-worthy, while their melt-in-your-mouth texture ensures they taste just as magical as they look.
Tray of 14 portions
Allergens
Soya
Info
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Coffee Pairing
Flat white, latte, a light-roast pour-over or a shot of espresso
The creamy sweetness of white chocolate and earthy depth of matcha pair beautifully with smooth, well-rounded coffees. Try a flat white or latte for a velvety complement, or a light-roast pour-over (like Ethiopian or Colombian) to bring out fruity, floral notes that echo the brightness of the blondies. For those who prefer a bold contrast, a shot of espresso offers an indulgent balance against the sweet-green harmony.
Tea
Pairing
Genmaicha, jasmine green tea, a cold-brew sencha or a rose or chamomile
Celebrate matcha with tea pairings that highlight its natural character. A genmaicha (green tea with roasted rice) brings a nutty warmth that balances the sweetness, while a jasmine green tea adds delicate floral notes for a more fragrant experience. For something refreshing, a cold-brew sencha enhances the blondies’ grassy brightness, while a rose or chamomile herbal tea creates a playful floral contrast that feels indulgent and soothing.
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