Chocolate Ganache & Candied Orange Pasta Flora-Gluten-free & Vegan

Craving something rich with a twist? Our Gluten-free & Vegan Chocolate and Candied Orange Pasta Flora is like a fancy dessert and a cozy childhood memory all in one. Silky chocolate, citrus sparkle, and a golden crumbly crust — want me to save you a slice before it disappears?
 
Gluten-Free & Vegan Chocolate Ganache & Candied Orange Pasta Flora
Decadence meets tradition — with a citrus twist.
Rich, velvety chocolate ganache meets bright, candied orange in this elegant take on a Greek classic. Our gluten-free and vegan chocolate pasta flora is built on a golden, tender shortcrust pastry — made with love and plant-based ingredients — and filled with smooth dark chocolate layered beneath ribbons of glossy, jewel-like orange.
 
Every bite is a play of textures and flavors: buttery crust, silky ganache, and citrus that sparkles. It’s nostalgic yet elevated — a little bold, a little refined, and wholly irresistible.
 
Perfect for a stylish dessert table, with a cup of coffee or tea, or a moment of indulgence all to yourself.
 
✅ Highlights:
100% gluten-free & vegan
Filled with dark chocolate ganache and house-candied orange 
Handmade gluten-free shortcrust base with a classic lattice top
Refined, rich flavor with a citrusy lift
Baked in small batches with premium plant-based ingredients