Cinnamon Custard & Apple Pasta Flora-Gluten-Free &Vegan-Where cozy meets refined
If you’re in the mood for something truly comforting and just a little indulgent, our gluten-free & vegan cinnamon custard and apple pasta flora is ready for you. Think silky cinnamon-spiced custard, tender apples, and a golden pastry you’d never guess is gluten-free. It’s cozy, classy, and perfect with a warm drink. Shall I save you one?
🍎 Gluten-Free & Vegan Cinnamon Custard & Apple Pasta Flora
Where cozy meets refined — with a golden, spiced embrace.
This is comfort baking with a twist. Our Gluten-Free and Vegan Cinnamon Custard & Apple Pasta Flora layers smooth, plant-based custard, spiced apples, and a hint of vanilla inside a tender, buttery-style shortcrust pastry (completely dairy- and gluten-free, of course).
Finished with a delicate lattice top and a soft cinnamon glow, it’s familiar, nostalgic, and just indulgent enough.
The apples are gently cooked to preserve their natural sweetness, and the custard is infused with warm cinnamon — the kind of dessert that tastes like autumn, but feels right all year round.
Rustic, elegant, and full of heart — this tart makes every slice a little celebration.
✅ Highlights:
100% gluten-free & vegan
Filled with plant-based cinnamon custard and gently spiced apples
Handcrafted shortcrust pastry with a classic lattice finish
No eggs, no dairy, no gluten — just love and good ingredients
A comforting yet elevated dessert for any season
Allergens
Soya
Ingredients
Info
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