Gluten-free & Vegan Sun Dried Tomato, Olive & Cheese Muffins
Tender Crumb, Mediterranean Savoury Notes & Lasting Comfort.
Inspired by Mediterranean flavours, our Sun-Dried Tomato, Olive & “Cheese” Muffins are rich, savoury, and deeply satisfying. Soft and tender with a lightly golden crust, each muffin is studded with sweet sun-dried tomatoes, briny olives, and a creamy plant-based “cheese” that brings balance and depth to every bite.
Perfect for café counters, brunch menus, or grab-and-go lunches, these muffins deliver bold flavour without feeling heavy. Familiar yet distinctive, they offer a refined savoury option that pairs beautifully with coffee or tea.
Completely vegan and gluten-free, these muffins are thoughtfully crafted to be inclusive, flavour-forward, and effortlessly enjoyable Mediterranean comfort, baked simply.
Allergens
Soya
Info
Ingredients
Vegan Butter, Single Cream (Soya), Coconut Milk, Gluten Free Self-Raising White Flour Blend (Rice, Brown Rice, Tapioca, Potato, Maize, Buckwheat, Coconut), Salt, Baking Powder, Bicarbonate of Soda, Xanthan Gum, Turmeric Ground, Bananas, Caster Sugar, Onions, Mushrooms, Courgettes, Tomato Paste, Sundried Tomatoes, Lemons, Gochujang, Olives Black, Non-Dairy Alternative Feta Style Cheese, Nutritional Yeast, Apples, Vegan Alternative Double Cream (Soya), Black Pepper
