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Why Simple Bakes Exists
Baking for Everyone at the Coffee Table There’s a moment that happens in cafés more often than we like to admit. A group of friends orders their coffees, oat flat whites, americanos, maybe a cheeky chai latte. Then comes the pause. Eyes drift towards the cake counter. Someone smiles. Someone hesitates. Someone quietly says, “I’ll just have the coffee.” Not because they don’t want cake, but because there isn’t one for them. 👉 At Simple Bakes, that moment is why we exist. The
Stergios Kozakis
Jan 114 min read


A Season of Sweet Traditions: The Story Behind Our Festive Bakes
Christmas is here, and our ovens have never been busier.
This year, we’re bringing together British classics, Mediterranean traditions and a touch of London creativity to craft our most magical festive collection yet.
From our baklava-inspired mince pies to brandy-soaked loaf cakes and golden Greek favourites, every bake is made to bring warmth, joy and a little sparkle to your winter days.
Explore the full collection, and taste the season with us.
Stergios Kozakis
Nov 15, 20256 min read


Perfect Pairings - Coffee Meets Gluten-Free & Vegan Bakes - Part 2
From flavour alchemy to café storytelling, here’s how to serve connection by the cup and crumb. Perfect Pairings: When Coffee Meets Conscious Baking Vegan and gluten-free chocolate marble cake, rich, swirled, and irresistibly soft, made to fall in love with your flat white. Pairing coffee with gluten-free and vegan bakes is part art, part alchemy, a delicious experiment in balance, texture, and mood. Get it right, and something quietly magical happens: the coffee doesn’t just
Stergios Kozakis
Oct 31, 20255 min read


The Art of Pairing Coffee with Conscious Bakes - Part 1
How flavour, chemistry, and creativity come together in gluten-free and vegan coffee pairings ☕ A New Ritual: Where Coffee Meets...
Stergios Kozakis
Oct 12, 20256 min read


Why Coffee Shops Should Offer Gluten-Free and Vegan Options
The Art of Pairing: Coffee & Conscious Baking Gluten-free and Vegan Baci Di Dama Step into any London café on a weekday morning and...
Stergios Kozakis
Sep 24, 20257 min read


The Journey Through Time: The Evolution of Gluten-Free and Vegan Baking – and How It Helps in a Balanced Diet
Modern Techniques using Liquid Nitrogene for Desserts Picture this: a cosy London café, the smell of freshly brewed coffee filling the...
Stergios Kozakis
Sep 1, 20254 min read


From Guilt to Glee: Exploring the Trendy World of Vegan and Gluten-Free Baking. Why it's a Smart Choice for Coffee Shops and Health Lovers
Walk into any bustling London coffee shop and you’ll notice a shift: customers aren’t just looking for a caffeine fix, they’re scanning...
Stergios Kozakis
Aug 24, 20255 min read


Why Gluten-Free is More Than a Trend! The Mediterranean Perspective
Think gluten-free means boring? Think again! 🍋✨ The Mediterranean has been doing it for centuries—olive oil cakes, nutty bakes, and chickpea magic that’ll make you forget about wheat entirely. Dive into a world of flavour, health, and sunshine on a plate. Ready to taste the Mediterranean way? Let’s go!
Stergios Kozakis
Jul 29, 20255 min read
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