Classic banana bread, baked the Simple Bakes way, honest, comforting, irresistible, beautifully moist, and baked to flirt with your coffee. Walk into almost any London coffee shop today and you’ll see oat milk, dairy-free lattes, and customers asking more than ever about ingredients. Yet when eyes move from the coffee machine to the cake counter, there’s often still a quiet pause: “Is anything gluten-free?” “Do you have anything vegan?” and too often the answer is hesitant.

Christmas is here, and our ovens have never been busier. This year, we’re bringing together British classics, Mediterranean traditions and a touch of London creativity to craft our most magical festive collection yet. From our baklava-inspired mince pies to brandy-soaked loaf cakes and golden Greek favourites, every bake is made to bring warmth, joy and a little sparkle to your winter days. Explore the full collection, and taste the season with us.

From flavour alchemy to café storytelling, here’s how to serve connection by the cup and crumb. Perfect Pairings: When Coffee Meets Conscious Baking Vegan and gluten-free chocolate marble cake, rich, swirled, and irresistibly soft, made to fall in love with your flat white. Pairing coffee with gluten-free and vegan bakes is part art, part alchemy, a delicious experiment in balance, texture, and mood. Get it right, and something quietly magical happens: the coffee doesn’t just

The Art of Pairing: Coffee & Conscious Baking Gluten-free and Vegan Baci Di Dama Step into any London café on a weekday morning and...

Gluten-free and Vegan Matcha and Blue Matcha, White Chocolate and Rose Petals Traybake Sometimes, the best things in life are simple, and...

How creativity, science, and inclusivity come together, one coffee shop counter at a time. Gluten-free and Vegan Pistachio Baklava...